116 | La Quinta

Producer Tiberio Correa | Description Chocolate, honey, molasses, cherry |
Process Washed | Varietals Colombia, Castillo, Caturra |
Region Antioquia | Elevation 1,900 meters |
Position Under contract | Warehouse Continental, New Jersey |
Producer Tiberio Correa | Description Chocolate, honey, molasses, cherry |
Process Washed | Varietals Colombia, Castillo, Caturra |
Region Antioquia | Elevation 1,900 meters |
Position Under contract | Warehouse Continental, New Jersey |
Producer Jorge Cartagena | Description Dark chocolate, maple syrup, spices, citrus |
Process Washed, sun-dried | Varietals Caturra, Colombia |
Region Antioquia | Elevation 1,950 meters |
Position Under Contract | Warehouse Continental, New Jersey |
Producer Albeiro Ramirez | Description Bright, floral, jasmine, Honey |
Process Washed | Varietals Chiroso |
Region Antioquia | Elevation 2,000 meters |
Position Under contract | Warehouse Continental, New Jersey |
Producer Alcides Guzman | Description Bakers chocolate, brown sugar, honey, dry fruit |
Process Washed | Varietals Colombia, Castillo |
Region Antioquia | Elevation 1,700 meters |
Position Under contract | Warehouse Continental, New Jersey |
Producer Gilberto Giraldo | Description Balanced, sugar cane, stone fruit, chocolate |
Process Washed | Varietals Colombia, Castillo |
Region Antioquia | Elevation 1,800 meters |
Position Uder contract | Warehouse Continental, New Jersey |
Producer Cesar Zuleta | Description Citrus, lime, caramel, candy |
Process Washed | Varietals Colombia, Castillo |
Region Antioquia | Elevation 1,800 meters |
Position Under contract | Warehouse Continental, New Jersey |
Producer Walter Vargas | Description Sweet, honey, caramel, bakers chocolate |
Process Washed | Varietals Castillo, Tabi |
Region Antioquia | Elevation 2,100 meters |
Position Under contract | Warehouse Continental, New Jersey |
Producer Lizardo Montoya | Description Floral, brown sugar, molasses, green tea |
Process Washed | Varietals Chiroso |
Region Antioquia | Elevation 2,000 meters |
Position Afloat – Under Contract ETA – May, 2023 | Warehouse Continental, New Jersey |
Producer Jhon Valencia | Description Sweet, honey, apple, milk chocolate |
Process Washed | Varietals Castillo, Caturra |
Region Antioquia | Elevation 2,100 meters |
Position Afloat – Under contract ETA – May, 2023 | Warehouse Continental, New Jersey |
Producer Francisco Giraldo | Description Chocolate, maple syrup, sugar cane, grapes |
Process Washed | Varietals Castillo, Caturra |
Region Antioquia | Elevation 1,850 meters |
Position Afloat ETA – May, 2023 | Warehouse Continental, New Jersey |